Crockpot 7 Can Dump Soup

A sweet follower sent us this yummy soup recipe. It's so easy to make and DeLiCiOus! You will love it! The recipe is featured in our Dump Cooking Cookbook.

Author: Charlotte Patterson
CROCKPOT 7 CAN DUMP SOUP

CROCKPOT 7 CAN DUMP SOUP

A sweet follower sent us this yummy soup recipe. It's so easy to make and DeLiCiOus! You will love it!
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Ingredients

  • 1 (15 oz) can chili without beans
  • 1 (15 oz) can kidney beans
  • 1 (15 oz) can pinto beans
  • 1 (15 oz) can black beans
  • 1 (15 oz) can petite diced tomatoes
  • 1 (15 oz) can whole kernel corn
  • 1 (10 oz) can Rotel (diced tomatoes and chilies)
  • salt and pepper to taste
  • 1 (16 oz) box Velveeta cheese, cubed (We used 1/2 of the box)

Instructions

  1. Dump all cans and their liquids into a crockpot.
  2. Cook on low for 6-8 hours or on high for 3 to 4 hours.
  3. Add salt and pepper. Add diced cheese and cook until cheese melts, stirring occasionally.
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