Easy Banana Pudding Dip

My precious neighbor Christie was making banana pudding for her husband and decided to dip a cookie into the pudding mixture. It was right then and there that she declared it was the best thing EVER! So YuMmY!

Author: Christie Williamson

Print

With ImageWithout Image

EASY BANANA PUDDING DIP

My precious neighbor Christie was making banana pudding for her husband and decided to dip a cookie into the pudding mixture. It was right then and there that she declared it was the best thing EVER! So YuMmY!

Ingredients

• 1 (3.4 oz) instant banana pudding mix
• 2 cups whole milk
• 8 ounces cream cheese, softened
• 1 (14 oz) can sweetened condensed milk
• 1 cup frozen whipped topping, thawed
• Vanilla wafers, shortbread, graham crackers, fresh fruit, or pound cake for serving
• Whipped cream and vanilla wafers for garnish

Instructions

1. In a medium bowl, whisk together the pudding mix and milk until smooth. Set aside.
2. With an electric mixer, beat cream cheese and sweetened condensed milk until smooth.
3. Add pudding mixture and mix well. Fold in frozen whipped topping.
4. Refrigerate until ready to serve.
5. Just before serving garnish with whipped cream and cookie crumbs.
6. Serve with vanilla wafers, shortbread, graham crackers, fresh fruit, or pound cake.
7. Enjoy!