Santa Oreos
These precious Santa OREOS are a cinch to make and they are sure to be a hit with kids of all ages!
Santa OREOS
These precious Santa OREOS are a cinch to make and they are sure to be a hit with kids of all ages!
Ingredients
- Golden OREO Cookies
- Red Wilton Candy Melts
- Vanilla Almond Bark
- White Decorator Frosting
- Red M&M's
- Mini Marshmallows
- Black Decorating Gel
- Wax Paper
Instructions
- In separate microwave-safe bowls, melt the red candy and the almond bark according to the package instructions. (The amount you need to melt will vary depending upon how many cookies you want to make, but half of each package is enough to make approximately one dozen cookies)
- Dip the top of each OREO into the red candy coating. Place on wax paper to cool until coating is set. (To speed hardening, place in refrigerator until firm, about 10 minutes)
- When the red coating is set, dip the lower half of each cookie into the almond bark. Place the cookies onto the wax paper. Finish decorating the remainder of the cookie before the white coating sets.
- Apply a border of white frosting over the edge where the red candy coating and the cookie meet, dabbing the icing to mimic the look of the fur lining of Santa's hat.
- While the white coating is still wet, affix an M&M nose onto the top center edge of the dipped white section.
- Create two eyes with the black gel (or mini chocolate chips) and affix a marshmallow on one side of the white frosting border to form a pom-pom for Santa's hat.
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