Chocolate Dump Cake

I love chocolate EvErYtHinG! Darryl made this yummy dessert for me for Mother's Day. If he can make it...you can too!

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Chocolate Dump Cake

I love chocolate EvErYtHinG! Darryl made this yummy dessert for me for Mother's Day. If he can make it...you can too!

Ingredients

• 1/2 cup butter, melted but not hot
• 1 box chocolate cake mix
• 5.1 ounce instant chocolate pudding
• 2 1/2 cups whole milk
• 12 ounce semi-sweet chocolate chips

Instructions

1. Preheat the oven to 350°.
2. Spray 9x13 casserole dish with nonstick spray.
3. Sprinkle the chocolate cake mix evenly in the casserole dish.
4. Sprinkle the instant chocolate pudding evenly across the cake mix.
5. Add the milk to the butter- make sure the butter is not too hot. You don't want the milk to curdle!
6. Pour the milk/butter mix on top of the cake and pudding mix.
7. Use a whisk to mix slightly- you don't need to stir entirely, but you do want it slightly incorporated so that it bakes evenly.
8. Sprinkle the entire bag of chocolate chips across the top.
9. Place in the oven and bake for 40 to 45 minutes.
10. Serve warm with ice cream.